MAPLE SESAME ALMONDS

November 19, 2018 by Renee Tavoularis

These almonds are the perfect gift for your favorite host or hostess as they are a great snack for parties. The sesame seeds also add a bit of protein and additional nutrients.

MAKES 3 CUPS
TIME: 15 MINUTES PLUS 1 HOUR REST TIME
GLUTEN-FREE
VEGAN

Ingredients

3 cups raw almonds
3 tablespoons maple syrup
6 tablespoons white sesame seeds
1 ½ teaspoons sea salt

Instructions

Preheat oven to 425F and place almonds on a baking sheet in a single layer. Toast almonds 6-8 minutes, flipping once. Turn the oven off.
Transfer almonds to a large bowl and toss with maple syrup, sesame seeds and salt until evenly coated.
Spread the almonds on the baking sheet in a single layer and place back in the oven with the door slightly open for 5 minutes.
Remove from the oven and let sit for 1 hour before packaging.
Store in an airtight container for up to 2 weeks.

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