This satisfying warm breakfast featuring brown rice and hints of cardamom provides important nutrients such as magnesium and selenium, both of which have been shown to protect your cardio health. Plus, studies have shown that brown rice consumption may even lower your risk for type 2 diabetes since it has a lower glycemic index than regular white rice.
SERVES 4
40 MINUTES
VEGAN
GLUTEN-FREE
2 cups brown rice
1 1/3 cups unsweetened nut milk
1 teaspoon ground cardamom
½ teaspoon ground cinnamon
sea salt
fruit (optional)
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Lynne + Renee
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